Confectionery and beverages made from cocoa beans. The origin of the word is that the indigenous people of Mexico called chocolate rattle (meaning bitter water) a drink made by crushing cocoa beans and making it muddy.
The main ingredient of chocolate is cocoa beans, which are roasted and ground into a paste, which is then kneaded with sugar and milk powder, and then melted in water or milk to make chocolate for beverages. Historically, chocolate as a beverage is older than confectionery.
> example stuff
チョコレート 猪口齢糖
[Kanji] Chocolate Chocolates[Kanji] Chocolate Chocolates chocolate in Japanese Kanji. Although it is a phonetic equivalent, it is a kanji notation described in past literature.
CacaoPlease check it out! > example stuff tropical American tree producing cacao beans. Material of chocolate. Japanese calls Ka-Ka-O. 加加阿 カカオ かかお
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[Kanji] Chocolate T-Shirt[Kanji] Chocolate T-Shirt Confectionery and beverages made from cocoa beans. The origin of the word is that the indigenous people of Mexico called…
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