Description for “unrefined sake in Hiragana”
It is sake made by self-brewing, and it is basically a violation of the Sake Tax Law under current Japanese law. However, it is good for sake brewers to make this, and it is allowed at certain times. It is a state of sake that has been fermented like sake and has been brewed in a white, cloudy state. It is a bitter sake, but it is in a Moromi state and has not been filtered for a moment.
